Winter Menu 2023-2024  

L'Atelier Artisan Crêpier warms you up this winter with creative and comforting recipes.

True to its tradition of working with fresh, seasonal ingredients, L’Atelier Artisan Crêpier presents galettes and crêpes specially designed to capture the magic of the winter season 

In a warm and friendly atmosphere, the new creations promise to delight the taste buds of gourmets in search of original and comforting flavors 

Here are some of the new items not to be missed 

Galette Germain : Endives, Granny Smith apple, Roquefort cheese, walnut kernel and honey vinaigrette 

Galette Maurice : Morbier cheese, cooked ham, potatoes with sour cream

Crêpe Paulette : Caramelized apples, caramelized almonds, Calvados

Crêpe Marianne : Chocolate, caramelized almonds, mint & chocolate craft ice cream

To discover