Thibaut Morange
We had an amazing meal tonight! There's a high chair available for babies. A great selection of galettes and crêpes for every taste! We finished every plate. The desserts are just as delicious
Creperie - The Workshop Artisan Crêpier - Lyon - Part Dieu (69)
Lyon La Part Dieu
Information
Westfield Shopping Center La Part-Dieu 69003 Lyon
Tel: 04 78 38 34 34
Email: lyon@artisancrepier.com
Metro Line B: Charpennes Charles Hernu/Gare d'Oulins Station: Gare Part Dieu Vivier Merle
Opening hours
Monday: 11:00 am – 10:30 pm
Tuesday: 11:00 am – 10:30 pm
Wednesday: 11:00 am – 10:30 pm
Thursday: 11:00 am – 10:30 pm
Friday: 11:00 AM – 11:00 PM
Saturday: 11:00 AM – 11:00 PM
Sunday: 11:00 AM – 10:30 PM
highlights
Cider bar
Accessible to people with disabilities
payment methods
Sunday
CB
Cash
Restaurant Vouchers
how to order
Dine-In
Takeaway
Click & Collect
Delivery
come taste the best Creperie - The Workshop Artisan Crêpier - Lyon - Part Dieu (69)
Where to enjoy the best crepes in Lyon
Come discover crêpes et Crêpes in our restaurant La Part Dieu in the heart of the shopping center Westfield La Part-Dieu. Our mission is to prepare dishes homemade in a relaxed and soothing atmosphere. Our galettes are prepared with fresh and seasonal ingredients. Succumb to our delicious crepes. Dine in, takeout or for delivery, find all our crepes and galettes in Lyon's 3rd district.
Discover the best creperie in the Part-Dieu neighborhood
Our L'Atelier Artisan Crêpier restaurant offers you a wide range of galettes. Complete, andouille, cheese, mushroom, truffle. For your lunches, dinners, brunches. Let yourself be tempted by our crepes with caramel salted butter, spread and chocolate Michel Cluizel, accompanied by artisanal ice creams, fruits, jams or admire our flambéed crepe. Traditional galettes are also on our menu. Our salads are prepared fresh to order, freshness and flavors guaranteed. Continuous service all week
Monday to Friday, take advantage of the
lunch formula only at noon, the L'Atelier formula and the children's Craving something special and cider bar offers you a wide range of cocktails with or without alcohol with our cider or our artisanal apple juice . Have crepes and galettes delivered with Uber Eats. Feel free to reserve your table by phone at [[NUM]] [[NUM]] [[NUM]] [[NUM]] [[NUM]]. Ricque F. The interventions are quick and the solutions proposed are always adapted to the needs. I highly recommend their services to anyone looking for a reliable and professional technician for managing their website..". Have crepes and galettes delivered with Uber Eats et Deliveroo. Don't hesitate to book your table, reservation by phone or directly on our reservation system.
Customer Reviews
Customer Reviews
naima jayne
One of the best waffles I've ever had, perfectly fluffy and crispy. I loved it.
Nadia
Delicious crêpes, generously filled. Great value for money
Jaxom M’ric
The galettes are excellent with really great value for money, but on top of that the service is outstanding. Big thanks to Maximilien who really went the extra mile tonight to give us a fantastic experience!
Daisyane Da Veiga Gonçalves
Top-notch welcome, service and food as well! The staff is very welcoming!
Valérie B83
The galettes are delicious and generous with quality ingredients. The waitresses are pleasant, cheerful and attentive. Don't hesitate to go there.
Benjamin Richard
Very good restaurant, fast service and pleasant staff
Yves DERNONCOURT
Delicious galettes at a very attractive price
FREQUENTLY ASKED QUESTIONS
IS IT POSSIBLE TO BOOK A TABLE AT THE CRÊPERIE L'ATELIER ARTISAN CRÊPIER?
Yes, it is possible to reserve a table online or directly by phone. Reservations are highly recommended during peak hours.
WHY ARE THE CRÊPES AND GALETTES AT L'ATELIER ARTISAN CRÊPIER RECTANGULAR?
At L'Atelier ARTISAN CRÊPIER, we cook our crêpes and galettes on rectangular crêpe makers, unlike the round billigs of classic Breton tradition. This choice allows us precise and even cooking, and gives our crêpes their generous and distinctive format that our customers recognize immediately.
ARE OUR BATTERS FRESH AND HANDMADE?
Oui, toutes nos pâtes à crêpes et à galettes sont réalisées chaque jour dans nos ateliers, à partir de farines bretonnes sélectionnées : farine de sarrasin et farine de froment de la meunerie Paulic. Nous travaillons également le chocolat noir 55 % et la pâte à tartiner à la noisette de la maison Cluizel, les glaces et sorbets artisanaux Histoires de Glaces, et les cidres de la cidrerie Sorre. C'est cette exigence sur les produits qui garantit le goût et la générosité de chaque assiette.
ARE THERE VEGETARIAN OPTIONS ON THE MENU?
Yes, L'Atelier ARTISAN CRÊPIER's menu offers many vegetarian options. Several signature galettes and traditional galettes are available without meat, and all our sweet crêpes are suitable for vegetarian diets. White ham can also be replaced with Halal turkey ham on certain recipes.
WHAT ARE THE ALLERGENS AND DO YOU OFFER GLUTEN-FREE OPTIONS?
The complete list of allergens is available in each of our restaurants, upon request from our team. The buckwheat flour used for galettes is naturally gluten-free, but our kitchens are not entirely free from gluten, so cross-contamination cannot be completely ruled out. Please let your server know before ordering.
WHAT ARE YOUR SET MENUS AND MEAL DEALS?
L'Atelier ARTISAN CRÊPIER offers several menus for all times of the day: the Lunch Menu (Monday to Friday, 11:45am-2:30pm), the L'Atelier Menu, the L'Atelier Brunch, and the Kids Menu. From 3pm onwards, find our Snack Time with waffles, pancakes, milkshakes and ice cream, as well as the Gourmet Break (Monday-Friday, 3pm-6pm) including a milkshake and a crêpe or waffle of your choice.
DO YOU OFFER HAPPY HOURS AND A COCKTAIL BAR?
Yes, L'Atelier ARTISAN CRÊPIER offers Happy Hours from Monday to Friday from 5pm to 8pm (excluding public holidays), with discounted prices on draft beers and cocktails. Our cocktail bar offers an original selection based on artisanal cider (Spritz Cider, Cider Mojito, Cider Mule…), classic cocktails and a range of virgin cocktails. A great way to extend happy hour in a friendly atmosphere.
WHAT'S THE DIFFERENCE BETWEEN A CRÊPE AND A GALETTE?
The galette is made from buckwheat flour, naturally gluten-free, and is enjoyed as a savory dish. The crêpe is made from wheat flour and is enjoyed as a sweet dish. At L'Atelier ARTISAN CRÊPIER, both are prepared to order on our crêpe makers, with fresh batters made every day from Breton flours.
CAN YOU ORDER TAKEOUT OR GET DELIVERY?
Yes, takeout orders are available at all our restaurants. For home delivery, click the "Order" button on your restaurant's page: it will give you access to delivery partner platforms available in your city.
